KATSUDON
| NAME | KATSUDON |
| DESCRIPTION | Katsudon is a type of donburi, meaning it's a rice dish served in a bowl topped with simmered ingredients. In this case, the topping is another Japanese favorite — tonkatsu — a deep-fried and crumbed pork cutlet, but here it is simmered together with vegetables in a seasoned sauce bound with eggs. |
| IMAGE | https://cdn.tasteatlas.com//Images/Dishes/15c022c3864e4ea6ab92c6f0a017f39d.jpg?w=905&h=510 |
| SUGGESTION |
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