YOKAN
| NAME | YOKAN |
| DESCRIPTION | Yokan is a Japanese sweet treat that has a form of a firm jelly. It is made with red bean paste, sugar, and agar-agar. The jelly is formed in long rectangular blocks and served sliced into smaller pieces. The two main varieties include neri yokan, the firmer variety, and mizu yokan, a summer version which is lighter and usually served chilled. |
| IMAGE | https://cdn.tasteatlas.com/Images/Dishes/634d299678b143568c42abbcc1616c33.jpg?mw=1300 |
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