SUKIYAKI
| NAME | SUKIYAKI |
| DESCRIPTION | Sukiyaki is the Japanese sweet and salty hot-pot meal. It is usually prepared tableside on a portable gas stove, in a traditional shallow iron pan. This popular Japanese dish is usually made with beef. Other ingredients in sukiyaki include sliced Chinese cabbage, mushrooms, leeks, gelatinous konnyaku noodles, and shungiku leaves. |
| IMAGE | https://cdn.tasteatlas.com/Images/Dishes/9747a3cbe6614ba3b2a6b4d76564e665.jpg?mw=1300 |
| SUGGESTION |