WAGASHI

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NAME WAGASHI
DESCRIPTION Wagashi are traditional Japanese sweets that are usually made from natural, plant-based ingredients such as grains and azuki beans. The sweet treats are typically served with tea and are classified into three categories: namagashi (fresh confectionery), han namagashi (half-dry confectionery), and higashi (dry confectionery).
IMAGE https://cdn.tasteatlas.com/Images/Dishes/c2f662d5258347ea834e49059431f30f.jpg?mw=1300
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