Hana Yori Dango
Home
About Us
Privacy
Index
Update
Name
Description
Miso soup is a traditional Japanese soy-based soup made from a stock called dashi, miso paste, and various additional ingredients such as seaweed or tofu. It is estimated that more than 70% of Japeanese people consume the soup for breakfast, although it is commonly available at any time of the day.
Image
Restaurant Suggestion
#1
-- select --
Kamonegi
Ten Sushi
Momiji Capitol Hill
Rondo Japanese Kitchen
Ramen Danbo
Menya Musashi Tsukemen & Ramen
Tamari Bar
Ishoni Yakiniku
Tsukushinbo
Maneki
Gokan Sushi & Katsu
Migoto
Shiki
Hurry Curry of Tokyo
Kizuki Ramen & Izakaya
Itsumono
ISSIAN
Umi Sake House
#2
-- select --
Kamonegi
Ten Sushi
Momiji Capitol Hill
Rondo Japanese Kitchen
Ramen Danbo
Menya Musashi Tsukemen & Ramen
Tamari Bar
Ishoni Yakiniku
Tsukushinbo
Maneki
Gokan Sushi & Katsu
Migoto
Shiki
Hurry Curry of Tokyo
Kizuki Ramen & Izakaya
Itsumono
ISSIAN
Umi Sake House
#3
-- select --
Kamonegi
Ten Sushi
Momiji Capitol Hill
Rondo Japanese Kitchen
Ramen Danbo
Menya Musashi Tsukemen & Ramen
Tamari Bar
Ishoni Yakiniku
Tsukushinbo
Maneki
Gokan Sushi & Katsu
Migoto
Shiki
Hurry Curry of Tokyo
Kizuki Ramen & Izakaya
Itsumono
ISSIAN
Umi Sake House