Hana Yori Dango
Home
About Us
Privacy
Index
Update
Name
Description
Saba misoni is a traditional fish dish originating from Japan. The dish is usually made with a combination of mackerel fillets, sake, soy sauce, mirin, miso, and sugar. The fillets are cooked in a pan with sugar, soy sauce, water, sake, and mirin.
Image
Restaurant Suggestion
#1
-- select --
Kamonegi
Ten Sushi
Momiji Capitol Hill
Rondo Japanese Kitchen
Ramen Danbo
Menya Musashi Tsukemen & Ramen
Tamari Bar
Ishoni Yakiniku
Tsukushinbo
Maneki
Gokan Sushi & Katsu
Migoto
Shiki
Hurry Curry of Tokyo
Kizuki Ramen & Izakaya
Itsumono
ISSIAN
Umi Sake House
#2
-- select --
Kamonegi
Ten Sushi
Momiji Capitol Hill
Rondo Japanese Kitchen
Ramen Danbo
Menya Musashi Tsukemen & Ramen
Tamari Bar
Ishoni Yakiniku
Tsukushinbo
Maneki
Gokan Sushi & Katsu
Migoto
Shiki
Hurry Curry of Tokyo
Kizuki Ramen & Izakaya
Itsumono
ISSIAN
Umi Sake House
#3
-- select --
Kamonegi
Ten Sushi
Momiji Capitol Hill
Rondo Japanese Kitchen
Ramen Danbo
Menya Musashi Tsukemen & Ramen
Tamari Bar
Ishoni Yakiniku
Tsukushinbo
Maneki
Gokan Sushi & Katsu
Migoto
Shiki
Hurry Curry of Tokyo
Kizuki Ramen & Izakaya
Itsumono
ISSIAN
Umi Sake House