NIMONO

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NAME NIMONO
DESCRIPTION One of the basic cooking techniques in Japanese cuisine known as nimono refers to simmered foods which are traditionally a part of every meal except breakfast. Nimono is also the principal way of preparing and serving vegetables as well as one of the most popular ways of preparing fish.
IMAGE https://cdn.tasteatlas.com/Images/Dishes/2ae31434ae224692940f1d960ab41b42.jpg?mw=1300
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